Thursday, September 11, 2014

Foodie Friday -- Picnic Week with the Novel Bakers

Welcome to Foodie Friday
and
Picnic Week with the Novel Bakers!

I'm tending a sick Yorkie--Zap has good days and bad. He will still perk up if I mention going to Home Depot--he loves to ride in the cart. The vet said to enjoy each day, and that's what I'm doing. A big hug and many thanks to everyone who left a message about him and/or sent emails. In the meantime, I sprained my back a little, and when I used a TENS machine, it wiped out the icons on my laptop's screen! Luckily no files were erased...however the right side column of my blog quivers and jumps as if the images have been overrun by a flea circus. Have you ever had computer trouble after using a TENS unit? If you happen to wear one, you might want to turn off your laptop!

Anyway, I hope you enjoy my little picnic in the garden. The salad
jars are acrylic, super light in a basket.







My fellow Novel Bakers have outdone themselves with Picnic Week. 
The girls have posted every day with gorgeous picnics, each one unique and unforgettable. You'll find yourself totally swept up in picnics for all seasons. 
follow us on pinterest -- Picnic Week Board





Are you contributing a recipe to this week's Foodie Friday?
 If so, locate the blue Inlinkz icon in the lower, left-hand portion of this post. Click on the icon and follow the directions. After you complete the process, you will see a red "x" beside your name. This allows you to delete your link if you made an error; the red "x" is visible to you only.



You can read a complete guide to this linky party HERE.

If you'd like to share your food photos--or photos of other FF participants on Pinterest, join the Pinterest foodie board, Consuming Passions. Leave a message on the most recent "pin" if you'd like your name added to the list.


Every Friday, we are joined at this big, virtual table--thank you for stopping by today. I'm grateful to all of you who spend your days cooking. I'm grateful to old and new friends who contribute recipes every week. I'm grateful to friends who leave a comment. I'm grateful for the silent folks, because you are brought here by your love of all things culinary.

The Foodie Friday Link-up awaits your recipe:

Enjoy your weekend!

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